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Seafood Dip Recipe



This is the best seafood dip you'll ever taste! Serve this at any party and be prepared to get lots of compliments on how delicious it is!

Seafood Dip Recipe

Ingredients:

1/2 pound cooked shrimp or (crab or lobster) cut-up
8 oz. cream cheese
1/2 cup mayonnaise
2 Tbsp Worcestershire Sauce
2 Tbsp onion juice
2 fresh tomatoes, diced 1 tsp red horseradish (if desired)

Cooking Instructions:

Blend together the cream cheese and mayonnaise. Mix in the Worcestershire sauce, onion juice, tomatoes, seafood, and horseradish. Refrigerate to let the flavors blend for at least one hour. Serve with crackers or chips. Crabmeat or lobster may be substituted for the shrimp, if desired.





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