Grilled Breakfast Sandwich Recipe
This hefty grilled breakfast sandwich is the perfect answer for those with a big appetite in the morning. If you prefer you can share the sandwich.
It is a tasty breakfast sandwich that layers ham, cheeses, tomato, onion, and egg on thick slices of bread, then grills the hefty sandwich in a skillet.
Ingredients:
1/2 stick of butter
2 large eggs
salt and pepper to taste
2 pieces of Texas Toast, (thick sliced bread)
1 slice of Pepper-Jack Cheeese
1 slice of American Cheese
1 tablespoon mayonnaise
2 slices of thick honey-cooked ham
One thick slice of tomato
One thick slice of onion
Bottled Hot Sauce
Thousand Island dressing
Cooking Instructions
Melt half of the butter in medium skillet; fry both eggs until set. Sprinkle with salt and pepper.
After eggs are cooked, stack one slice of the bread, one of the cheeses, mayonnaise, eggs, ham, tomato,
onion, the other cheese, sprinkle hot sauce on the other slice of bread, and add bread to the stack.
Melt rest of butter in pan and fry both sides until golden brown, and cheese is melted. Let stand about 2 minutes,
then cut in half diagonally. Serve with thousand island dressing.
Yields: 1 or 2 servings
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